Domates ve Mantarlı Spagetti

3.2 6 ratings
Prep. 5 min
Total 30 min
4 porsiyon

Ingredients

  • zeytinyağı ekstra 1 yk zeytinyağı
    25 g
  • tuz
    1 ½ tk
  • sarımsak tozu
    ½ tk
  • kekik
    1 tk
  • pul biber (optional)
    1 tutam
  • şeker
    5 g
  • kültür mantarı dilimlenmiş (1 cm)
    100 g
  • domates püresi (bk. Öneriler)
    300 g
  • su
    515 g
  • makarna, kurutulmuş, spagetti cinsi
    300 g

Nutrition per 1 porsiyon

Sodium 1023.9 mg
Protein 11.8 g
Calories 1670.1 kJ / 399.2 kcal
Fat 11 g
Fibre 4.2 g
Saturated Fat 1.6 g
Carbohydrates 63.9 g

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