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Ingredients
- 100 g Zucker
- 200 g Butter, kalt, in Stücken
- 370 g Weissmehl und etwas mehr zum Bemehlen
- 1 Ei
- 1 Prise Salz
- 1 ½ TL Vanillezucker, selbst gemacht
- Nutrition
- per 1 Stück
- Calories
- 568.5 kJ / 135.9 kcal
- Protein
- 1.9 g
- Carbohydrates
- 16.2 g
- Fat
- 7.1 g
- Saturated Fat
- 4.4 g
- Fibre
- 0.4 g
- Sodium
- 10.2 mg
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