Skip to main content Search

Baklava Cheesecake
No ratings
Prep. 10 min
Total 3 h 30 min
12 portions
Sign up for free

Ingredients

  • unsalted pistachios, shelled, peeled plus extra to garnish
    2 oz
  • unsalted butter in pieces, plus extra to grease
    2 oz
  • phyllo dough (approx. 12 in. x 16 in.)
    6 sheets
  • cream cheese cut into pieces
    18 oz
  • heavy whipping cream
    4 oz
  • sugar divided
    9 oz
  • large eggs
    3
  • water
    4 oz
  • rose water (optional)
    ½ oz
  • honey
    1 ½ oz
  • ground cinnamon
    ¼ tsp
  • ground cardamom
    2 - 3 pinches
  • dried rose petals (optional) to garnish

Difficulty

easy

Nutrition per 1 portion

Sodium 220.2 mg
Protein 5.8 g
Energy 1597.4 kJ / 381.8 kcal
Fat 25.6 g
Fibre 0.7 g
Saturated Fat 13.7 g
Carbohydrates 34.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

TM7™ Manifesto 200 recipes
United States
We Can Switch to Chef Mode in a Flash 30 recipes
United States

You might also like...

Brownie Waffles with Chocolate Sauce

4.9(23)

45 Min

Budín de Pan Cubano (Bread Pudding)

4.8(18)

3 Std.

Pineapple Cheese Braid

4.7(6)

3 Std. 30 Min

Beignets

5.0(32)

3 Std.

Zucchini and Almond Pulp Bread

4.6(32)

2 Std. 30 Min

Steamed Chocolate Cake with Ganache

4.3(18)

1 Std. 35 Min

Skillet Chocolate Chip Cookie

4.8(145)

40 Min

Basque Burnt Cheesecake

4.9(655)

3 Std. 10 Min

Sticky Toffee Pudding

4.7(45)

1 Std. 55 Min

Flan Pudding

4.4(31)

3 Std.

Chocolate Zucchini Mini Loaves

4.7(43)

1 Std. 40 Min

Panna Cotta with Whiskey Cream

4.6(11)

2 Std. 45 Min

 Show all
Show all