Skip to main content Search
Morotskaka

Morotskaka
No ratings
Prep. 15 min
Total 2 h 30 min
16 skivor
Sign up for free

Ingredients

Morotskaka
  • morot skalad och i bitar (3 cm)
    500 g
  • stora ägg
    5
  • farinsocker
    590 g
  • gräddfil
    85 g
    85 g crème fraîche, min. 30 % fetthalt
  • solrosolja plus extra för smörjning
    270 gram
  • fullkornsmjöl
    420 g
  • bikarbonat
    1 ½ tsk
  • malen muskot
    ¾ tsk
  • malen kanel
    3 ½ tsk
  • salt
    ¾ tsk
Frosting
  • socker
    25 g
  • apelsiner endast tunna bitar skal
    2
  • färskost Philadelphia Original
    500 g
  • honung efter smak
    25 - 50 g

Difficulty

easy

Nutrition per 1 skiva

Sodium 289.5 mg
Protein 7.6 g
Calories 2225.1 kJ / 531.8 kcal
Fat 27 g
Fibre 2.3 g
Saturated Fat 7.9 g
Carbohydrates 66.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Thermomix® Sensor: Kom igång 21 Recipes
International

You might also like...

Bara Brith (fruktbröd)

No ratings

Jultårta

No ratings

Fruktkaka

No ratings

Citronkaka

No ratings

Tigerkaka

No ratings

Kasutera (Japansk honungskaka)

No ratings

Sockerkaka/tårtbotten

5.0(1)

1 h 50 min

Morotskaka

3.0(2)

2 h 30 min

Bananbröd

No ratings

Scones

5.0(2)

30 min

Pistagemuffins

5.0(2)

40 min

Trefärgade muffins

2.0(1)

1 h 30 min

 Show all
Show all