Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 70 g de cebolla roja
- 150 g de pimiento verde en trozos de 5 cm
- 150 g de pimiento rojo en trozos de 5 cm
- 150 g de pepino con piel (1 pepino)
- 10 g de perejil fresco (hojas y parte del tallo)
- 150 g de queso feta
- 200 - 250 g de tomate en gajos
- 100 g de aceitunas negras sin hueso
- 60 g de aceite de oliva virgen extra
- 30 g de vinagre
- ½ cucharadita de sal
- 2 pellizcos de pimienta negra molida
- Nutrition
- per 1 ración
- Calories
- 1274 kJ / 304.7 kcal
- Protein
- 7.3 g
- Carbohydrates
- 12.5 g
- Fat
- 25.9 g
- Saturated Fat
- 8.3 g
- Fibre
- 3.5 g
- Sodium
- 827.1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Cogollos a la parrilla con vinagreta
15 Min
Ensalada de pasta con limón y parmesano
30min
Sándwiches de pollo asado
3 Std.
Ensalada de hinojo y naranja
15 Min
Mule Moscovita con granada y menta
10 Min
Ensalada tex-mex de quinoa y pollo
30min
Aguacates a la plancha con tomate picante
25min
Pasta con queso feta al horno
30min
Ensalada de patatas con vinagreta de hierbas
45 Min
Carpaccio de remolacha
20 Min
Dientes de ajo (Pelar)
5min
Ensalada de pasta con sandía y ahumados
10 Min