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Ingredients
- 500 g de agua
- 1000 g de camarones sin pelar
Salsa cóctel
- 250 g de aceite
- 2 huevos
- 1 cucharada de whisky
- 1 ½ cucharadita de mostaza
- 1 limón, sólo el jugo
- ½ cucharadita de sal
- 1 pizca de pimienta negra molida
- 60 g de catsup
Para servir
- hielos, para servir
- hojas de lechuga, cortadas en juliana, para servir
- Nutrition
- per 1 porción
- Calories
- 2293 kJ / 546 kcal
- Protein
- 32 g
- Carbohydrates
- 4 g
- Fat
- 45 g
- Saturated Fat
- 0 g
- Fibre
- 0 g
- Sodium
- 0 mg
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