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Ingredients
- ½ Butternuss-Kürbis (ca. 400 g), entkernt, in 8 Spalten geschnitten
-
125
g Mascarpone
or 125 g Doppelrahm-Frischkäse - ½ Vanilleschote Mark ausgekratzt
- 40 g Orangensaft
- 25 g Honig
- 3 Prisen Salz
- Nutrition
- per 1 Portion
- Calories
- 83 kcal / 346 kJ
- Protein
- 1 g
- Fat
- 6 g
- Carbohydrates
- 5 g
- Fibre
- 0.8 g
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