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Ingredients
- 20 g zeytinyağı
- 400 g havuç, soyulmuş ve kibrit çöpü şeklinde kesilmiş (5 cm x 0,5 cm)
- 1 tutam tuz
- 1 tutam karabiber
- Nutrition
- per 400 g
- Calories
- 1293 kJ / 309 kcal
- Protein
- 4 g
- Carbohydrates
- 20 g
- Fat
- 20 g
- Saturated Fat
- 1 g
- Fibre
- 14.4 g
- Sodium
- 240 mg
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