凉拌胡萝卜莴笋丝

凉拌胡萝卜莴笋丝

3.5 4 ratings

Prep. 5 min

Total 10 min

2 人份

Ingredients

莴笋去皮，切成能放入进料口的宽度
400 克
胡萝卜去皮，切成能放入进料口的宽度
100 克
盐约10克，腌制用
2 茶匙
饮用水冲洗用
适量
盐
1 小撮
葱切葱花
2 根
油
25 克
麻油
10 克

Difficulty

easy

Nutrition per 1 人份

Sodium 2455.6 mg

Protein 2.3 g

Energy 869.6 kJ / 207.9 kcal

Fat 18.2 g

Fibre 4.8 g

Saturated Fat 2.5 g

Carbohydrates 12.2 g

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