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Ingredients
- 250 克 牛里脊肉 ，半冷冻，切成薄片
- 100 克 鸡腿肉 ，去皮，半冷冻，切成薄片
- 50 克 新鲜椰丝
- 30 克 小红葱
- 10 克 蒜瓣
- 30 克 新鲜红辣椒 ，去籽
- 3 条 新鲜小辣椒
- 15 克 新鲜姜
- 15 克 新鲜南姜
- 3 片 疯柑叶
- ½ 茶匙 芫荽粉
- 3 颗 石古仔
- 1 茶匙 盐
- 1 汤匙 红糖
- 1 汤匙 亚叁膏 ，去籽
- 50 克 食油
- 10 根 (有秆) 新鲜香茅 ，切成18厘米长，加上额外的1茎，切成3块
- Nutrition
- per 1 人份
- Calories
- 1105 kJ / 264 kcal
- Protein
- 15 g
- Carbohydrates
- 7 g
- Fat
- 19 g
- Fibre
- 1.4 g
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