Devices & Accessories
Stout Beer Ice Cream Float
Prep. 10 min
Total 10 h 45 min
6 portions
Ingredients
-
stout beer chilled, divided60 - 76 oz
-
sugar7 oz
-
egg yolks, from large eggs6
-
heavy cream12 oz
-
whole milk8 oz
-
inverted sugar (see Tip)1 ½ oz
-
vanilla extract2 tsp
-
salt¼ tsp
Difficulty
easy
Nutrition per 1 portions
Sodium
120 mg
Protein
4.6 g
Calories
1741.9 kJ /
416.3 kcal
Fat
19.5 g
Fibre
0 g
Saturated Fat
11.1 g
Carbohydrates
40.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Better with Beer
11 Recipes
United States
United States