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Ingredients
- 100 g di zucchero
- 2 limoni bio, la scorza grattugiata
- 100 g di acqua
- 2 cetrioli pelati e privati dei semi (resa di circa 470 g), a pezzi (3 cm)
- 50 g di succo di limone
- 6 foglie di menta, fresche
- Nutrition
- per 1 porzione
- Calories
- 507 kJ / 120 kcal
- Protein
- 1 g
- Carbohydrates
- 28 g
- Fat
- 0 g
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