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Ingredients
- 120 克 蒜头
- 3 支 干辣椒, 切段
- 30 克 油
- 600 克 黄鳝, 洗净，切段
- 50 克 料酒
- 25 克 生抽
- 25 克 老抽
- 25 克 糖
- ¼ 茶匙 白胡椒粉
- Nutrition
- per 1 人份
- Calories
- 801 kJ / 191 kcal
- Protein
- 19.8 g
- Carbohydrates
- 13.7 g
- Fat
- 6.5 g
- Fibre
- 0.6 g
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