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Mantecados (Spanisches Schmalzgebäck)

Mantecados (Spanisches Schmalzgebäck)
3.5 17 ratings
Prep. 15 min
Total 2 h
24 Stück
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Ingredients

  • Zucker
    50 g
  • Butter kalt, in Stücken
    160 g
  • Weißwein
    60 g
  • Anislikör
    15 g
  • Zitronensaft
    15 g
  • Backpulver
    1 TL
  • Mehl
    300 g

Difficulty

medium

Nutrition per 1 Stück

Sodium 16 mg
Protein 1 g
Energy 441 kJ / 105 kcal
Fat 5 g
Fibre 0.3 g
Saturated Fat 3 g
Carbohydrates 11 g

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