Iga Saus Barbekyu

Iga Saus Barbekyu

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Prep. 15 min
Total 3 h 15 min
4 porsi

Ingredients

  • siung bawang putih
    3
  • jahe segar
    3 cm
  • pure tomat
    250 g
  • air
    400 g
  • cuka anggur putih
    90 g
  • gula tebu mentah
    70 g
  • mustar Inggris
    70 g
  • saus Worcestershire
    30 g
  • cabai bubuk
    1 - 1 ½ sdt
  • paprika bubuk (smoked paprika)
    2 sdm
  • lada hitam bubuk
    ¼ sdt
  • garam
    1 sdt
  • iga babi bakut (potong menjadi 2 rusuk per potong)
    1000 - 1200 g

Difficulty

easy


Nutrition per 1 porsi

Sodium 1167.4 mg
Protein 57.4 g
Calories 4131.7 kJ / 983.8 kcal
Fat 73.7 g
Fibre 4.3 g
Saturated Fat 28.4 g
Carbohydrates 23.8 g

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