Möhren-Joghurt-Salat

4.4 297 ratings

Prep. 5 min

Total 5 min

2 Portionen

Ingredients

Möhren in Würfeln (3 cm)
250 g
Knollensellerie in Würfeln (3 cm)
200 g
Birnen in Würfeln (3 cm)
200 g
Zitronensaft
10 g
Öl
30 g
Salz
½ TL
Pfeffer
3 Prisen
Honig
10 g
Joghurt, 1,5% Fett
50 g
Senf, mittelscharf
20 g
Mandarinen, aus der Dose abgetropft
175 g

Difficulty

easy

Nutrition per 1 Portion

Sodium 899.2 mg

Protein 5.5 g

Energy 1522 kJ / 363.8 kcal

Fat 16.7 g

Fibre 10.5 g

Saturated Fat 2.5 g

Carbohydrates 55 g

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