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Fattigmann "aspargessuppe"

Fattigmann "aspargessuppe"
5.0 5 ratings
Prep. 10 min
Total 50 min
6 porsjoner
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Ingredients

  • løk delt i fire
    1
  • hvitløksfedd
    2
  • solsikkeolje
    10 g
  • fløte
    600 g
  • salatblader, blandede feks. hjertesalat, crispisalat, revet i biter
    250 g
  • spinatblader, ferske
    75 g
  • salt
    2 ts

Difficulty

easy

Nutrition per 1 porsjon

Sodium 52.2 mg
Protein 3.3 g
Energy 1526.3 kJ / 364.8 kcal
Fat 37.2 g
Fibre 1.5 g
Saturated Fat 23 g
Carbohydrates 6.9 g

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