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Banankage med carob

Banankage med carob
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Prep. 10 min
Total 1 h 45 min
12 skiver
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Ingredients

  • smør, usaltet til smøring
  • hvedemel til at drysse med
  • pekannødder
    30 g
  • bananer skåret i mindre stykker (ca. 3 bananer)
    350 g
  • smør, usaltet skåret i mindre stykker
    130 g
  • sukker
    50 g
  • æg
    2
  • carobpulver
    70 g
  • bagepulver
    2 tsk
  • mælk
    100 g
  • vaniljeekstrakt, naturlig
    2 tsk
  • banan skrællet, skåret i to på det lange led
    1

Difficulty

easy

Nutrition per 1 skive

Sodium 78.3 mg
Protein 3.5 g
Energy 928 kJ / 221.8 kcal
Fat 11.8 g
Fibre 3.9 g
Saturated Fat 6.2 g
Carbohydrates 28.8 g

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