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Ingredients
- 800 克 中型虾 ，去肠线并利用厨用纸巾拍干
- 350 克 绍兴花雕酒
- 1 ½ 茶匙 盐
- ½ 茶匙 糖
- 3 公分 新鲜姜 ，切丝
- 150 克 水
- 10 克 黑米醋 (optional)
- 10 粒 红枣 ，洗净并去籽
- 10 克 当归片
- 1 汤匙 枸杞 ，浸软
- 2 茶匙 鸡精粉
- 1 小支 新鲜芫荽 ，切碎，装饰用
- Nutrition
- per 1 人份
- Calories
- 878 kJ / 210 kcal
- Protein
- 24 g
- Carbohydrates
- 7 g
- Fat
- 2 g
- Saturated Fat
- 1 g
- Fibre
- 0 g
- Sodium
- 1982 mg
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