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Ingredients
- 80 g de beurre, coupé en dés, et 10 g pour le moule
- 150 g de sucre en poudre
- 2 œufs
- 200 g de lait de coco
- 200 g de farine de blé
- 50 g de noix de coco râpée
- 2 c. à café de levure chimique (1 sachet)
- 1 pincée de sel
- 2 bananes, coupées en deux dans le sens de la longueur
- Nutrition
- per 1 part
- Calories
- 1579 kJ / 379 kcal
- Protein
- 5 g
- Carbohydrates
- 45 g
- Fat
- 19 g
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