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Schokoladen-Baiser-Auflauf

Schokoladen-Baiser-Auflauf
3.4 30 ratings
Prep. 15 min
Total 1 h
4 Portionen
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Ingredients

  • Butter zum Einfetten
  • Zartbitter-Schokolade in Stücken
    100 g
  • Milch
    420 g
  • Kakao
    1 EL
  • Weißbrot (z. B. vom Vortag), in Würfeln (1,5 cm)
    100 g
  • Eier getrennt
    2
  • Zucker
    75 g
  • Kirschkonfitüre
    100 g

Difficulty

medium

Nutrition per 1 Portion

Protein 11 g
Energy 1025 kJ / 458 kcal
Fat 18 g
Fibre 4.2 g
Carbohydrates 60 g

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Also featured in

THERMOMIX® Magazin 1/2021 43 recipes
Germany

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