Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 15 g coentros
- 500 g broa de milho partida em pedaços
- 100 g azeitonas pretas s/ caroço
- 800 g água
- 400 g bacalhau demolhado e desfiado
- 150 g azeite
- 8 dentes de alho
- Nutrition
- per 1 dose
- Calories
- 2330 kJ / 557 kcal
- Protein
- 21 g
- Carbohydrates
- 38 g
- Fat
- 35 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sopa de farrapos à alentejana
45 Min
Açorda de marisco
30min
Feijoada de tamboril e camarão
30min
Bacalhau com espargos e camarão
1h
Lulas no forno
1 godz. 10 min
Bacalhau no forno com esparregado de brócolos
1 godz. 35 min
Arroz de tamboril
35min
Peixe à Portuguesa
6 Std. 45 Min
Açorda de poejos
40min
Abóbora de Natal recheada
3 Std.
Cabrito no forno com migas de espargos
10 godz. 5 min
Caril de lulas com arroz a vapor
1h