Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Cake
- 250 g Haselnüsse
- 150 g dunkle Schokolade, in Stücken (3 cm)
- 200 g Zucker
- 125 g Butter, weich
- 120 g Weissmehl
- 4 Eigelbe
- 1 ½ TL Backpulver
- 2 Prise Salz
- 4 Eiweisse
Verzierung
- 100 g Vollrahm, gekühlt
- 80 g Trauben, rosa
- 1 EL Zucker
- 1 Birne, in Schnitzen (5 mm)
- Nutrition
- per 1 Stück
- Calories
- 339 kJ / 1409 kcal
- Protein
- 6 g
- Carbohydrates
- 27 g
- Fat
- 23 g
Alternative recipes
Basler Brunsli
8j 40 menit
Mailänderli
3sa
Süsser Grittibänz
2h 15 min
Apfelwähe
1 Std. 15 Min
Luzerner Lebkuchen
55 Min
Schoggistängeli-Cake
1h 10 min
Dreikönigskuchen mit Sultaninen
1h 55min
Getränkter Zitronencake
1j 30 menit
Heller Mississippi-Cake
1 Std. 15 Min
Aargauer Rüeblitorte
2j
Rüeblitorte
1h 10 min
Berner Zopf
1 Std. 45 Min