炒紅蘿蔔條

炒紅蘿蔔條

2.0 2 ratings

Prep. 5 min

Total 15 min

200 克

Ingredients

油
15 克
紅蘿蔔，切條(約5公分 X 0.5公分)
200 克

Nutrition per 200 克

Calories 199 kcal / 835 kJ

Protein 2 g

Fat 15 g

Carbohydrates 10 g

Fibre 7.2 g

Saturated Fat 1 g

Sodium 120 mg

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基礎高溫料理 19 Recipes
Taiwan

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