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Ingredients
- 50 克 格魯耶爾乳酪(Gruyere cheese) ，切塊 (optional)
派皮
- 75 克 奶油 ，多備一些塗抹用
- 150 克 麵粉 ，多備一些作手粉
- ½ 茶匙 鹽
- 50 克 水
餡料
- 200 克 培根丁
- 4 顆 蛋
- 50 克 牛奶
-
100
克 法式酸奶油
or 100 克 鮮奶油 - ¼ 茶匙 鹽
- 2 小撮 黑胡椒粉
- Nutrition
- per 1 塊
- Calories
- 1215 kJ / 290 kcal
- Protein
- 13 g
- Carbohydrates
- 17 g
- Fat
- 19 g
- Fibre
- 0.6 g
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