Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g Schalotten
- 2 Knoblauchzehen
- 100 g neutrales Öl
- 30 g Olivenöl
- ¾ TL Salz
- ½ TL Zucker
- 5 Pfefferkörner, schwarz
- 1 Zweig Rosmarin, abgezupft
- 1 Zweig Thymian, abgezupft
- 350 g Cherry-Tomaten, bunt, halbiert
- 1000 g Wasser
- Nutrition
- per 1 Glas
- Calories
- 880 kJ / 210 kcal
- Protein
- 1 g
- Carbohydrates
- 2 g
- Fat
- 22 g
- Fibre
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Zwiebel-Chutney
8 Std.
Rhabarber-Chutney
1 Std. 30 Min
Paprika in Essig-Öl-Marinade
1h 10min
Bärlauch-Rub
2 Std. 10 Min
Sweet Chilisauce
25min
Scharfe Pflaumensauce
50 Min
Pflaumen-Zwiebel-Chutney
25min
Erdbeer-Curry-Ketchup
1 Std.
Ofen-Tomaten im Honigsud
45 Min
Gurken-Relish
1 Std. 30 Min
Tomaten-Fenchel-Chutney
50 Min
Bacon-Salz
45 Min