Gâteau au yaourt

4.2 632 ratings

Prep. 15 min

Total 1 h 40 min

10 parts

Ingredients

150 g de sucre en poudre
3 œufs
200 g de farine de blé
1 c. à café de levure chimique (½ sachet)
125 g de yaourt nature
1 pincée de sel (optional)
80 g d'huile de tournesol et un peu pour le moule

Difficulty

easy

Nutrition per 1 part

Protein 5 g

Energy 1080 kJ / 258 kcal

Fat 12 g

Fibre 0.6 g

Carbohydrates 33 g

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