Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g de aceite de oliva
-
300
g de cebolla en octavos
or 300 g de cebolla roja en octavos
- Nutrition
- per 300 g
- Calories
- 1089 kJ / 260 kcal
- Protein
- 4 g
- Carbohydrates
- 15 g
- Fat
- 21 g
- Saturated Fat
- 3 g
- Fibre
- 5.4 g
- Sodium
- 27 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Cebolla pochada (200 g)
15 min
Puerros pochados (200 g)
20 min
Verduras pochadas para guisos o sopas
25min
Bastones de zanahoria dorados (400 g)
20 min
Cebolla dorada (80 g)
20 min
Beicon y cebolla pochados
15 min
Cebolla caramelizada (200 g)
25min
Cebolla dorada (200 g)
20 min
Cebolla y ajo pochados (200 g)
15 min
Chalota caramelizada (350 g)
25min
Cebolla y ajo dorados (200 g)
15 min
Cebolla dorada (100 g) en octavos
20 min