Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Brownie-Teig
- 250 g Zartbitter-Schokolade, in Stücken
- 170 g Butter, weich, in Stücken, und etwas mehr zum Einfetten
- 350 g Zucker
- 6 Eier
- 1 Prise Salz
- 150 g Mehl
- 5 Tropfen Butter-Vanille-Aroma
Cookie-Teig und Fertigstellung
- 120 g Butter, weich, in Stücken
- 250 g Mehl
- 30 g Zucker
- 30 g brauner Zucker
- 1 Ei
- 1 TL Natron
- 40 g Schokotropfen
- Nutrition
- per 1 Stück
- Calories
- 1546 kJ / 369 kcal
- Protein
- 6 g
- Carbohydrates
- 40 g
- Fat
- 20 g
- Fibre
- 2.2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Brownies
1 Std.
Cupcakes mit Doppelkeks
2 godz.
Schoko-Erdnuss-Cupcakes mit weißer Schokocreme
2 Std. 30 Min
Erdnusscreme-Brownies
45 min
Softe Schoko-Cookies
2u. 45min
Triple-Chocolate-Muffins
50 min
Schoko-Keks-Torte
2u. 15min
Cheesecake-Brownies
3u.
Cheesecake Cookies
2 godz. 40 min
Cheesecakes am Stiel
8h
Triple-Chocolate-Cookies
2u. 45min
Marmorierter Brownie-Käsekuchen
8h