Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g Cantuccini (Mandelkekse), in Stücken
- 100 g Zucker
- 300 g Butter, weich, in Stücken, und etwas mehr zum Einfetten
- 1 Eigelb
- 1 Ei
- 400 g Mehl
- 50 g Pinienkerne
- 1000 g Birnen, geschält, geviertelt
- 100 g Rosinen
- 50 g Dessertwein (z.B. Vinsanto oder Portwein)
- ½ TL Zimt
- Nutrition
- per 1 Stück
- Calories
- 2025 kJ / 483 kcal
- Protein
- 7 g
- Carbohydrates
- 55 g
- Fat
- 26 g
- Fibre
- 4.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Badische Apfeltorte
1h 40min
Apfel-Sandkuchen mit Mandeln
1 godz. 10 min
Mohn-Birnen-Kuchen
3 godz.
Apfel-Walnuss-Kuchen
1h 30min
Apfelkuchen mit Guss
1 godz. 20 min
Apfel-Wein-Tarte
3 godz.
Rhabarber-Mandel-Torte
4 Std. 30 Min
Birnen-Schmand-Torte
2 Std.
Kaffeegugelhupfe
1h 30min
Aprikosengugelhupf
2 Std.
Heidelbeer-Mandeltarte mit geeister Holunderblütencreme
5 godz.
Topfentorte mit Birnen
4 Std. 30 Min