Devices & Accessories
Johannisbeer-Cantuccini-Becher
Prep. 15 min
Total 15 min
4 Portionen
Ingredients
-
Johannisbeeren200 g
-
Cantuccini100 g
-
Baisergebäck (100 g)4 Stück
-
Zartbitter-Schokolade in Stücken50 g
-
Mascarpone100 g
-
Naturjoghurt300 g
-
Mandellikör z.B. Amaretto25 g
-
Zucker25 g
-
Vanillezucker selbstgemacht1 EL
Difficulty
easy
Nutrition per 1 Portion
Protein
9 g
Calories
2043 kJ /
487 kcal
Fat
20 g
Fibre
2.9 g
Carbohydrates
63 g
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Austria
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