Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 180 g de farine
- 2 c. à café de levure chimique
- 3 œufs
- 80 g de lait
- 100 g de beurre, et un peu pour le moule
- du sel
- du poivre moulu
- 1 poire, cœur retiré, non pelée et en petits dés
- 200 g de camembert non coulant, en lamelles
- Nutrition
- per 1 part
- Calories
- 2417 kJ / 581 kcal
- Protein
- 22 g
- Carbohydrates
- 36 g
- Fat
- 40 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Cake chèvre et noix
50min
Cake pomme-lardons
1 Std. 10 Min
Cake au miel, romarin et gorgonzola
1hod.
Cake aux 3 fromages
50min
Cake aux carottes, persil et chèvre
1 Std. 10 Min
Cake chorizo-emmental sans œuf
1hod.
Cake au roquefort, à la poire et aux noix
1hod.
Muffins au crottin de Chavignol
1hod.
Cake au chèvre, parmesan et tomates
40min
Cake au roquefort et aux poires
1hod.
Flan poivron-chorizo-chèvre
45min
Risotto crémeux au camembert
35min