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Ingredients
- Manteiga q.b. p/ untar
- 50 g flocos de aveia finos
- 4 ovos
- 120 g iogurte natural
- 80 g açúcar mascavado escuro
- 180 g leite em pó
- 60 g sumo de limão (1 unid. aprox.)
- 75 g farinha tipo 55, mais q.b. p/ polvilhar
- 1 ½ c. chá de fermento p/ bolos
- Nutrition
- per 1 dose
- Calories
- 1022 kJ / 245 kcal
- Protein
- 13 g
- Carbohydrates
- 32 g
- Fat
- 7 g
- Fibre
- 1 g
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