義式奶酪

義式奶酪

4.4 15 ratings
Prep. 5 min
Total 3 h
9 杯

Ingredients

  • 鮮奶油 (脂肪含量約30%)
    200 克
  • 全脂牛奶
    600 克
  • 50 克
  • 香草豆莢 ,只取籽
    ½ 根
  • 吉利丁片 ,放入冰水內泡軟後擠乾
    5 片

Nutrition per 1 杯

Calories 215.3 kcal / 900 kJ
Protein 2 g
Fat 19.2 g
Carbohydrates 9.7 g
Fibre 0 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...