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Schwedischer Rüebli-Brownie

Schwedischer Rüebli-Brownie
4.4 29 ratings
Prep. 20 min
Total 2 h
30 Stücke
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Ingredients

Brownie-Teig
  • Sonnenblumenöl
  • Walnüsse, halbiert
    150 g
  • Karotten in Stücken
    400 g
  • Vollrohrzucker (oder Rohzucker)
    200 g
  • Zucker
    200 g
  • Eier
    5
  • Sonnenblumenöl
    250 g
  • Weissmehl
    500 g
  • Backpulver
    1 TL
  • Natron
    1 TL
  • feinkörniges Salz
    ½ TL
  • Zimt
    1 TL
Glasur
  • Zucker
    130 g
  • Frischkäse
    400 g
  • Zitronensaft
    25 g
    25 g Limettensaft

Difficulty

easy

Nutrition per 1 Stück

Protein 5 g
Energy 1245 kJ / 297 kcal
Fat 17 g
Fibre 1.5 g
Carbohydrates 31 g

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