Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 克 酸黃瓜 ，切塊 (約3-4 公分)
- 150 克 紅蘿蔔 ，切塊 (約3-4 公分)
- 350 克 甜菜根 ，切塊 (約3-4 公分)
- 500 克 水
- 250 克 馬鈴薯 ，切小塊 (約 1 公分)
- 100 克 冷凍青豆
- 100 克 德國酸菜 (optional)
- 50 克 蔥 ，切絲
- 2 - 3 根 蒔蘿 ，多備一些裝飾用
- 60 克 蔬菜油
- 20 克 白葡萄酒醋 (optional)
- 1 茶匙 鹽
- Nutrition
- per 1 人份
- Calories
- 583 kJ / 139 kcal
- Protein
- 3 g
- Carbohydrates
- 13 g
- Fat
- 8 g
- Fibre
- 3.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
