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Ingredients
水皮
- 200 克 低筋面粉
- 45 克 高筋面粉
- 2 茶匙 吉士粉
- 20 克 糖
- 20 克 猪油
- 1 颗 蛋
- 75 克 水
油芯
- 160 克 猪油
- 125 克 黄油
- 20 克 土豆粉
- 150 克 低筋面粉
组合
- 400 克 叉烧肉 ，市售，切丁（保留叉烧肉酱汁）
- 蛋液 ，适量
- 芝麻 ，适量
- Nutrition
- per 1 个
- Calories
- 564 kJ / 134 kcal
- Protein
- 2.2 g
- Carbohydrates
- 1.8 g
- Fat
- 5.9 g
- Fibre
- 0.7 g
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