Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 220 g Öl, geschmacksneutral
- 75 g Milch, Zimmertemperatur
- 1 - 2 Knoblauchzehen, nach Geschmack
- ¼ TL Salz, etwas mehr zum Abschmecken
- 1 TL Estragonsenf
- 1 TL Zitronensaft
- 1 EL Crème fraîche
- Nutrition
- per 30 g
- Calories
- 837 kJ / 200 kcal
- Protein
- 0 g
- Carbohydrates
- 1 g
- Fat
- 22 g
- Saturated Fat
- 2 g
- Fibre
- 0 g
- Sodium
- 67 mg
Alternative recipes
Djuvec-Reis
1h
Zwiebeln karamellisieren (200 g)
40 min
Zwiebelrelish
1h
Semmelknödel
50min
Panna Cotta
3 Std. 40 Min
Erdbeereis
5min
Fruchtiges Pulled Pork
9 godz. 10 min
Smoky Aioli
15min
Knoblauchcremesuppe mit geröstetem Bauernbrot
1h
Paprikasuppe
30 min
Schneller Schokokuchen mit weichem Kern
30 min
Schokomousse Ruck-Zuck
5min