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Ingredients
- 150 g di torrone duro alle nocciole, a pezzi (3 cm)
- 250 g di latte intero
- 250 g di panna (min. 30% di grassi)
- 2 uova
- 2 tuorli
- 30 g di zucchero
- Nutrition
- per 1 porzione
- Calories
- 891 kJ / 213 kcal
- Protein
- 7.6 g
- Carbohydrates
- 20.3 g
- Fat
- 11.9 g
- Fibre
- 0.5 g
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