Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Masa hojaldrada
- 300 g de harina de repostería
- 400 g de mantequilla muy fría (en trozos pequeños de 1-2 cm)
- 200 g de harina de fuerza
- 180 g de agua muy fría
- 1 cucharadita de sal
Formado y cocción
- 180 g de chocolate con leche
- 1 huevo batido (para pintar)
- 4 cucharadas de azúcar glas
- Nutrition
- per 1 unidad
- Calories
- 1372 kJ / 328 kcal
- Protein
- 4.1 g
- Carbohydrates
- 27.8 g
- Fat
- 22.3 g
- Saturated Fat
- 13.3 g
- Fibre
- 1.2 g
- Sodium
- 269.9 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Palmeritas de hojaldre
1h 15min
Xuxos de crema
1 godz. 30 min
Bizcocho cebra
1 godz. 10 min
Pan sandía
3h
Pan chino
1h 15min
Gofres de sartén
45 min
Tarta rosquilla gigante (doughnut)
3h 30min
Croissants de mantequilla (Desayuno con diamantes)
5h 30min
Croissant de masa brioche hojaldrada
6u. 40min
Bizcocho de chocolate sin huevo
1h 25min
Rosquillas americanas (doughnuts)
2 godz. 10 min
Ensaimadas individuales
9 Std.