Skip to main content Search

Salted Caramel and Chocolate Brownie Cake
No ratings
Prep. 1 h
Total 2 h 40 min
12 slice
Sign up for free

Ingredients

Chocolate Sponge Cakes
  • butter, unsalted (from cows' milk) diced, plus extra for greasing
    60 gram
  • caster sugar
    250 gram
  • egg, European medium (53-63 g) (from chicken)
    8
  • self-raising wheat flour
    170 gram
  • cocoa powder, unsweetened
    80 gram
  • salt
    2 pinch
Cream and Salted Caramel Filling
  • liquid caramel
    100 gram
  • butter, unsalted (from cows' milk) diced
    100 gram
  • salt to taste
    1 teaspoon
  • cream, whipping, 30-40% fat
    680 gram

Difficulty

medium

Nutrition per 1 slice

Protein 9 g
Calories 2142 kJ / 512 kcal
Fat 35 g
Fibre 2.3 g
Carbohydrates 39 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Our Kitchens Are A Window To The World 34 Recipes
International

You might also like...

Carrot Cake Cookies

4.1(147)

35 min

Semprit Cookies

4.2(6)

50 min

Potato Buns

4.3(31)

3 h

Ginger fluff

4.5(77)

50 min

Edna's Lemon Curd Teacake

4.5(57)

40 min

Mini carrot and almond cakes

4.6(30)

1 h 25 min

Jam Sandwich Biscuits

4.5(2)

2 h 15 min

Chocolate Covered Pound Cake

4.6(104)

1 h 30 min

Chocolate Chip Cookie Bundt Cake

4.4(57)

1 h 45 min

Karpatka

4.1(22)

10 h

Cranberry Orange Scones

4.3(73)

30 min

Gluten Free Chocolate Chip Cookies

4.8(18)

40 min

 Show all
Show all