Bolo de três leites com creme de whisky

Bolo de três leites com creme de whisky

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Prep. 20 min

Total 7 h

8 fatias

Ingredients

Manteiga q.b. p/ untar
ovos
4
açúcar
120 g
açúcar baunilhado
1 c. chá de
farinha p/ bolos
120 g
sal
1 pitada de
leite condensado
120 g
leite evaporado
120 g
Baileys®
80 g
natas c/ 35% de gordura
220 g
Caramelo líquido q.b. p/ decorar (ver dica)

Difficulty

easy

Nutrition per 1 fatia

Sodium 116.5 mg

Protein 8.1 g

Calories 1519.5 kJ / 363.2 kcal

Fat 18.3 g

Fibre 0.3 g

Saturated Fat 10.5 g

Carbohydrates 40 g

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