Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 15 g azeite de oliva extra virgem, mais q. b. para untar
- 4 ovos
- 300 g amêndoas inteiras
- 40 g sementes de linhaça dourada
- 100 g água
- 10 g fermento biológico seco
- 1 c. chá de açúcar
- 2 c. chá de sal marinho
- 2 c. sopa de amêndoas laminadas
- Nutrition
- per 1 fatia
- Calories
- 903.5 kJ / 216 kcal
- Protein
- 9.1 g
- Carbohydrates
- 7.6 g
- Fat
- 18 g
- Saturated Fat
- 1.9 g
- Fibre
- 4.6 g
- Sodium
- 342.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Patê de queijo e tomate seco
Pas d’évaluation
Drink espumante com gengibre
Pas d’évaluation
Pasta de amendoim
Pas d’évaluation
Bolo de milho com queijo
1hod. 30min
Molho quatro queijos
20 min
Molho de alcaparras
Pas d’évaluation
Tábua de Verão - Húmus de lentilhas, salada, pão pita tostado e Bellini de pêssego
2hod.
Toast de avocado com ovo molet
15 min
Leite de castanha-do-pará
8 Std. 15 Min
Empadão do mar
1 godz. 35 min
Picolé cremoso de morango
12 Std. 15 Min
Massa de crepe
1h 15min