
Devices & Accessories
Pain semoule
Prep. 15 min
Total 2 h
4 portions
Ingredients
-
300 g d'eau
-
20 g de levure boulangère fraîche
-
250 g de farine
-
250 g de semoule
-
1 c. à soupe d'huile d'olive
-
1 c. à café de sucre en poudre
-
1 c. à café rase de sel
Difficulty
easy
Nutrition per 1 portion
Sodium
597.6 mg
Protein
16.4 g
Calories
2102.3 kJ /
502.5 kcal
Fat
5 g
Fibre
5.5 g
Saturated Fat
0.8 g
Carbohydrates
96.3 g
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