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Loaded Potato Waffle

Loaded Potato Waffle
No ratings
Prep. 15 min
Total 50 min
16 piece
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Ingredients

  • bacon, cured, smoked, sliced
    340 g
  • russet potato scrubbed, cut into wedges that fit through the feeder tube
    800 g
  • cheddar cheese cut into pieces
    115 g
  • garlic cloves
    2
  • green onion cut into pieces, plus extra, sliced, to garnish
    30 g
  • egg, large (65-70 g)
    1
  • all-purpose flour
    60 g
  • cornstarch
    30 g
  • salt to taste
    1 - 1 ½ teaspoon
  • black pepper, ground to taste
  • paprika
    1 teaspoon
  • non-stick spray oil
  • sour cream, any type
    115 g

Difficulty

easy

Nutrition per 1 piece

Sodium 380.5 mg
Protein 6.6 g
Calories 822 kJ / 196.5 kcal
Fat 12.8 g
Fibre 1.4 g
Saturated Fat 5.2 g
Carbohydrates 13.7 g

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Also featured in

Waffles - Canada 10 Recipes
Canada

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