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Ingredients
- 150 g di zucchero
- 500 g di ciliegie, denocciolate e congelate (600 g circa di ciliegie fresche con nocciolo) (vedere consigli)
- 20 g di succo di limone, spremuto fresco
- 50 g di acqua
- Nutrition
- per 1 porzione
- Calories
- 470.7 kJ / 112.5 kcal
- Protein
- 0.7 g
- Carbohydrates
- 28.9 g
- Fat
- 0.1 g
- Saturated Fat
- 0 g
- Fibre
- 1.3 g
- Sodium
- 0.5 mg
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