Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 Kresse-Beet abgezupft (5 g)
- 150 g Joghurt, 3,5% Fett
- 50 g Frischkäse
- ¼ Bund Schnittlauch, in Röllchen
- ½ TL Salz
- ½ TL Pfeffer
- Nutrition
- per 1 Portion
- Calories
- 294 kJ / 70 kcal
- Protein
- 3 g
- Carbohydrates
- 2 g
- Fat
- 5 g
- Fibre
- 0.2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Frischkäse-Paprika-Dip
10 Min
Paprika-Schafskäse-Dip
10 Min
Honig-Senf-Dip
5min
Tomaten-Knoblauch-Butter
20 Min
Honig-Senf-Dip
10 Min
Avocado-Kräuter-Butter
10 Min
Frischkäse-Kräuter-Dip
10 Min
Rucola-Tomaten-Dip
10 Min
Radieschen-Dip
10 Min
Kräuterquark
10 Min
Saure-Sahne-Knoblauch-Dip
10 Min
Möhren-Rucola-Dip
40min