Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 220 g de harina de arroz casera o certificada sin gluten
- 90 g de fécula de maíz certificada sin gluten
- 220 g de azúcar
- 1 yogur natural (125 g)
- 5 g de esencia de vainilla
- 100 g de aceite de girasol
- 3 huevos
- 5 g de goma xántica
- 15 g de polvo de hornear
- Nutrition
- per 1 unidad
- Calories
- 660 kJ / 157 kcal
- Protein
- 2.2 g
- Carbohydrates
- 25.2 g
- Fat
- 6.1 g
- Fibre
- 0.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Tarta Pascualina (sin gluten)
2 Std.
Manteca de maní y mantecol
2h 20min
Pan nube de palta
45 min
Pepitas
55min
Hamburguesa de porotos azuki
1 godz. 30 min
Nuggets de pollo al horno
1 godz.
Galletitas integrales de naranja
40min
Harina sin gluten para todo uso
5min
Bizcochuelo de vainilla
40min
Galletitas tiernas de zanahoria, avena y naranja
50 Min
Crackers de semillas
50 Min
Budín de naranja
1 godz.