Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 3 Eier
- 1 Zitrone, unbehandelt
- 125 g Butter, kalt, in Stücken und etwas mehr zum Einfetten
- 200 g Mehl
- 40 g Puderzucker
- ¼ TL Salz
- 450 g Äpfel, entkernt, geviertelt
- 75 g Zucker
- 1 Prise Salz
- Nutrition
- per 1 Portion
- Calories
- 874 kJ / 209 kcal
- Protein
- 4 g
- Carbohydrates
- 27 g
- Fat
- 10 g
- Saturated Fat
- 6 g
- Fibre
- 1.6 g
- Sodium
- 83 mg
In Collections
Alternative recipes
Schoko-Mandarinen-Kuchen
1h 20min
Milchreiskuchen mit Apfel-Walnuss-Kruste
12h
Baskenkuchen (Gâteau basque)
2h
Butterscotch-Pudding-Pie mit Amaretto-Schoko-Sahne
7 Std.
Pudding Oma Erna
30 min
Limetten-Joghurt-Kuchen aus dem Varoma®
2h 15 min
Schokoladen-Kaffee-Pudding
15min
Apfel-Gugelhupf
2 Std. 30 Min
Mohn-Beeren-Kuchen mit Streuseln
2h
Heidelbeer-Baiser-Kuchen
1 godz. 30 min
Marmorierter Birnen-Kuchen
1 godz.
Bratapfel-Käsekuchen
10h 20 min