Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g de harina de repostería
- 300 g de gofio
- 1 sobre de levadura química en polvo (16 g)
- 220 g de mantequilla, en trozos (a temperatura ambiente)
- 200 g de azúcar
- 2 huevos
- 400 g de dulce de leche
- 100 g de coco rallado
- Nutrition
- per 1 unidad
- Calories
- 569 kJ / 136 kcal
- Protein
- 1.84 g
- Carbohydrates
- 18.48 g
- Fat
- 6.11 g
- Fibre
- 0.65 g
Alternative recipes
Pan integral con salvado y ciruelas pasas
2h 50min
Ganache de maracuyá
4 Std. 40 Min
Mince pies
1 Std.
Albóndigas de cordero con pan batbout
1 Std. 35 Min
Empanadillas de naranja con crujiente de avellanas
3 Std.
Árbol de choux (Croquembouche)
2 Std.
Galantina de pavo rellena
5 Std. 30 Min
Cubiletes (Asturias)
1 Std. 50 Min
Merengues con nata y coco
6 godz. 30 min
Barquillos de fresa
1 Std. 20 Min
Tostadas con queso de cabra, compota de frutas y granola
50 Min
Candy corn pudding
1 Std. 50 Min